M-U: Andy Dick & Aaron v. Bill Engvall & Antonia
Cooking the Books: Three cookbooks were shown, but just one of them was real.
#1: Unidentified Flying Onion by Stephanie Ann, Feet Meat edited by Frank Heville or Cooking with Cicadas by R. Scott Frothingham?
Andy & Aaron: Feet Meat
Bill & Antonia: Unidentified Flying Onion
#2: MEATLESS orange by Evan Traften, Manifold DESTINY by Chris Maynard + Bill Scheller or CHOP! In the Name of Love by Chelsea Shoemaker?
Bill & Antonia: Manifold DESTINY
#3: The UN-CONSTIPATED GOURMET by Danielle Svetcov, Bro-Mantic Cuisine by Joey Rivera or Out of My Rind by Hailey Zimmerman?
Andy & Aaron: Out of My Rind
Bill & Antonia: Bro-Mantic Cuisine
#4: Jellies, Jams & Jazz Hands by Liza Minnelli, Twerkin’ in the Kitchen by Robert Brewster or Cooking for Two Your Cat & You! by Brandon Schultz & Lucy Schultz-Osenlund?
Bill & Antonia: Cook for Two Your Cat & You!
Food Focus: The ingredient would slowly come into focus.
#1:
Andy: Coffee & pears
Bill: Cupcakes
#2:
Andy: Beer
#3:
Antonia: Macaroons (each of those people received a copy of The UN-CONSTIPATED GOURMET)
Poker Taste: A team would taste two similar things & the other team had to figure out who exactly was tasting what.
#1: Spoonful of salt & spoonful of sugar
Andy & Aaron: Sugar for Antonia & salt for Bill
#2: Avocado puree & wasabi
Antonia & Bill: Wasabi for Andy & avocado for Aaron
#3: Iced tea & bourbon
Andy & Aaron: Bourbon for Bill & tea for Antonia
#4: Vanilla yogurt & mayonnaise
Antonia & Bill: Mayo for Andy & yogurt for Aaron
Place Your Order: Thirty sec. were on the clock to arrange five items in a designated order.
Andy & Aaron: Grams of fat from least to most
I: Dozen extra large eggs, ten lbs. of bacon, fifteen ears of corn, large container of The Original Quality Candy peppermint candies & shot of cod liver oil
Correct O: Peppermint, corn, cod liver oil, eggs & bacon- SUCCESS
Antonia & Bill: Calories from least to most
I: Eight lbs. of tofu, stick of butter, bushel of kale, five lbs. of cheese cubes & 3L box of white zinfandel
CO: Butter, zinfandel, tofu, kale & cheese- GOT BUTTER & KALE RIGHT
BM T: Italian restaurant
FS:
Andy & Aaron: FOUR = 29
Antonia & Bill: SIX = 33
M-U: Jonathan Bennett & Alex G. v. Caroline Rhea & Duff
TWYMF:
Jonathan & Alex: FILET MIGNON, SMOKED SALMON, BEEF AND BROCCOLI, VEGETABLE LASAGNA, FETTUCCINE ALFREDO, MOO GOO GAIPAN, GRILLED MAHI-MAHI, JAMBALAYA, PAD THAI NOODLES, RATATOUILLE, CHICKEN CORDON BLEU, BEEF WELLINGTON, SPAGHETTI AND MEATBALLS & BRAISED PORK LOIN
Caroline & Duff: SPRING ROLLS, CHIPS AND SALSA, STUFFED MUSHROOMS, JALAPENO POPPERS, PIGS IN A BLANKET, CHILI CHEESE FRIES, ARTICHOKE/SPINACH DIP, BACON-WRAPPED PINEAPPLE, BUFFALO CHICKEN WINGS, DEVILED EGGS & SALT/VINEGAR CHIPS
Recipe Rewind: A cooking video was played backwards.
Dish: Bananas Foster
#1: The first things in the pan are butter & what?
Jonathan: Brown sugar
#2: What flavor I.C. is used in the recipe?
Duff: Vanilla
#3: How many pieces of banana were used?
Caroline: Four
#4: What optional ingredient’s suggested as a topping?
Alex: Rum/bourbon (rang in too early)
Duff: Cinnamon (A: Caramel)
#5: What utensil’s used to flip the bananas?
Jonathan: Spatula
Caroline: Tongs (A: Fork)
#6: The recipe suggests using rum or what other liquor?
Alex: Bourbon
FF:
Caroline & Duff: Dates, rosemary (sprigs) & egg yolks (W.C.)
Jonathan & Alex: Tofu, marshmallow spread (fluff) & pumpkin pie cheese (quiche)
BM T: BBQ
FS:
Jonathan & Alex: SIX = 45
Caroline & Duff: SIX = 41
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