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M-U: Katy Gerdes (Angel Food Bakery owner in MIN) v. Olivier Palazzo (priv. chef)
R1 J: Carla & Derek Hough
KI: Honeycomb

Katy: Fried biscuit w/ raspberry jam & honeycomb W.C.
Olivier: Honey-roasted carrots w/ goat cheese & candied blood orange
IN- Olivier

R2 J: Paulette, Scott L. & Ayala Donchin (Evelyn’s Kitchen owner/EC)
Olivier: Chocolate soufflé w/ candied hazelnut & salted caramel
Bobby: Bittersweet chocolate soufflé w/ blackberry cream- L

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