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SC #2: Three teams hosted a dinner party that had a “Beauty and the Beast” theme.
GJ: Sandra

BT:
Nancy: Vichyssoise
Toya: Creole shrimp & grits
Cao: Vietnamese crepe
Matthew: Pound cake

GT:
Cory: Lobster veloute w/ caviar
Amy: Mosaic tea sandwiches
Trace: Bananas Foster bread pudding
Addie: Lavender mascarpone sweet tea sandwich

RT:
Jason: French herb polenta cake
Rusty: Grilled lamb lollipop
Suzanne: Vegetarian curry potato bite
David: Duck confit risotto

W- GT
L- Toya & Nancy

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