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COMPETED:
Mike (LC in FL)
Eilis (caterer/owner)
Mahsa (LC in POR, OR orig. from Iran)
Verlon (LC in CHI)
J: Antonia

R1: Shrimp stir-fry

A #1:
#1: Different woks- MIKE ($15K)(Cross: Verlon/Side: Mahsa)
#2: Flip ingredients into a chef’s hat (included a metal part) to be able to cook w/ it- VERLON ($18K)(Mike)
#3: Onion volcano station- EILIS ($19,900)(Mike)
MIKE OUT 1ST

R2: Pasta Bolognese

A #2:
#1: Mix/cook in espresso maker or espresso cups- MAHSA ($16,300)(Cups: Verlon)
#2: Replace a cook’s meat w/ Bologna- VERLON ($9.5K)(Mahsa)
EILIS CUT 2ND

FR: Bundt cake

A #3:
#1: Upside-down bundt pan- MAHSA ($11,300)
#2: Hold baseball bat in a bunting position- MAHSA ($3300)

W- Verlon

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